FCMD

Food Contact Materials Database

H-cis-Hyp-OMe hydrochloride
CIS-4-羟基-L-脯氨酸 甲基 酯 盐酸盐 , 4-羟基吡咯烷-2-羧酸甲酯, H-cis-Hyp-OMe.HCl, Methyl (4S)-4-hydroxy-L-prolinate hydrochloride (1:1), Trans-4-hydroxy-L-proline methyl ester hydrochloride, Methyl (4R)-4-hydroxy-L-prolinate hydrochloride (1:1), L-Proline, 4-hydroxy-, methyl ester, (4S)-, hydrochloride (1:1), L-Proline, 4-hydroxy-, methyl ester, (4R)-, hydrochloride (1:1), (2S,4S)-Methyl 4-hydroxypyrrolidine-2-carboxylate hydrochloride, methyl (2S,4S)-4-hydroxypyrrolidine-2-carboxylate,hydrochloride, cis-4-Hydroxy-L-proline methyl ester hydrochloride
CAS Number: 40126-30-5
SMILES: COC(=O)[C@@H]1C[C@@H](CN1)O.Cl
EC Number: 812-070-7
Disclaimer
1.
CIRS aims to keep the content of this site accurate and up to date. However, CIRS makes no warranties or representations regarding the quality, accuracy, completeness or reliability of information on the site.
2.
In no event shall CIRS assume or have any responsibility or liability for any information on this site or for any claims, damages or losses resulting from their use.
3.
CIRS reserves the right, at our discretion, to change, modify, add to, or remove portions of information on this site at any time without notice.
icon-server
Hot Services
message
in