Food Contact Materials Database

(R)-(-)-2-苯甘醇 , DL-2-苯基甘油醇 , 2-苯甘氨醇 , 2-氨基-2-苯基乙醇, Benzeneethanol, β-amino-, (βS)-, 2-Phenylglycinol, (S)-2-Amino-1-phenylethanol, H-PHENYLGLYCINOL, (2S)-Phenylglycinol, (2S)-2-amino-2-phenyl-1-ethanol, Benzeneethanol, β-amino-, (S)-, H-PHG-OL, L-2-PHENYLGLYCINOL, (S)-Phenylglycinol, (S)-2-Phenylglycinol, (S)-2-hydroxy-1-phenylethylamine, (S)-2-Amino-2-phenylethanol, (S)-(+)-2-Amino-2-phenylethanol, (S)-(+)-2-Phenylglycinol, L-Phenylglycinol, PHENYLGLYCINOL(L-), L-Plenylglycinol, (2S)-2-Amino-2-phenylethanol, L-(+)-α-Phenylglycinol, (S)-1-phenyl-2-hydroxyethylamine, H-L-PHG-OL, D-Plenylglycinol, MFCD00130145, DL-2-Phenylglycinol