Food Contact Materials Database

酪氨酸甲酯盐酸盐 , 酪氨酸甲酯HCL , L-酪氨酸甲脂盐酸盐 , L-色胺酸甲酯盐酸盐, Methyl L-tyrosinate hydrochloride, L-Tyrosine Methylester HLC, L-TyrOCH3 hydrochloride, Tyr-OmeHCl, (S)-2-Amino-3-(4-hydroxyphenyl)propionic acid methyl ester hydrochloride, methyl (2S)-2-amino-3-(4-hydroxyphenyl)propanoate hydrochloride, METHYL TYROSINATE HCL, EINECS 222-313-3, Tyrosine methyl ester hydrochloride, L-, L-Tyrosine Methyl Ester Hydrochloride, TYROSINE-OME HCL, L-TYROSINE METHYL ESTER HCL, L-Tyrosine, methyl ester, hydrochloride (1:1), H-L-TYR-OME HCL, H-Tyr-OMe·HCl, (S)-Methyl 2-amino-3-(4-hydroxyphenyl)propanoate hydrochloride, L-Tyrosine, methyl ester, hydrochloride, L-Tyr-OMe.HCL, MethylL-tyrosinatehydrochloride, L-Tyr-OMe hydrochloride, MFCD00012607, L-Tyr methyl ester hydrochloride, QR D1YZVO1 &&L Form HCl, L-Tyrosinemethylesterhydrochloride, Methyl L-tyrosinate hydrochloride (1:1), H-Tyr-Ome HCl, H-Tyr-OMe.HCl